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Please join us Sunday, April 21 at 5:00pm at the National Humanities Center for a discussion with Mike Garval, Professor of French at NCSU. We’ll be discussing the first chapter, “Entrées,” of his current book project, From Servant to Star: Imagining the Celebrity Chef in Modern France.

The paper is currently available on the password-protected Papers page of this website. Please contact a co-convener for this month’s password.

We look forward to seeing you!

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